Thursday, June 24, 2010

Cannelle Et Vanille

doughnuts for a saturday afternoon

stewing rhubarb

ode to some teacups

Here is a cute food blog I found just today through Tabitha Emma's blog called Cannelle Et Vanille by Aran who is a freelance food writer, stylist and photographer.

The blog is named Cannelle Et Vanille because the blog is filled with "the smells and tastes" of her childhood.

The blog is full of her recipes, travels and life stories. You can also take a look at her portfolio.

8 comments:

zuzana said...

wow I love those photos. thank you so much for sharing!!

http://saladofmylife.blogspot.com

SO RANDOM said...

I get hungry just to see the pictures!
beautifull

Jes said...

I love this blog! It always makes me wish i was better in the kitchen :)

Rachel said...

That's for sharing... I really want some fresh rhubarb and sugar now!!!

Page said...

these are soo good!! love their blog :)
page

cutlex said...

I love Aran and everything she creates with her hands and kitchen. I've been subscriber already and it's always a delight whenever I see new updates.

Cannelle Et Vanille means Cinnamon and Vanilla, I think.

April said...

I love these.

Laura Loo said...

yesss thank you! i love blogs like this. and now i want to make some donuts...

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